About Us

Phở Ben is a family-owned Vietnamese restaurant that opened in 2012 in Sugar Land, Texas. With over 30 years of experience in the phở business, a dedicated Vietnamese immigrant couple turned their lifelong dream into reality, bringing traditional Vietnamese cuisine to Houston.

Before opening Phở Ben, they owned a phở restaurant in Little Saigon on Bellaire. After years of hard work and saving, they sold that location to build their dream restaurant and named it after their son, Ben.

Today, Phở Ben has expanded to multiple locations across Houston, each one staying true to the heart and soul of the family’s recipes. We take pride in serving rich, flavorful broths, fresh ingredients, and the comforting dishes that make Vietnamese cuisine so special. Beyond our food, we are deeply committed to the communities we serve. Each Phở Ben location proudly supports local schools and charities, giving back to the neighborhoods that have welcomed us with open arms.

Thank you for making Phở Ben part of your dining experience. We’re honored to serve you and look forward to continuing to share the best of Vietnamese cuisine with all our patrons.